Makhana desserts for your weekend lunch/dinner party.
Quick, delicious, recipes to be relished during the rainy season.
Bottle gourd is far more tasty than you realise especially when had in steamed dumplings along with Dahi Kadhi.
Make your annual modak binge-fest exciting with these fun but unusual recipes.
'Kosha' translates to bhuna or slow cooking and 'mangsho' means mutton.
Rediff reader Daphne sent us recipes of Broccoli and Walnut Soup, Galouti Kabab, Gushtaba, Roast Leg of Lamb and Mutton Rogan Josh.
Looking for ways to make your leafy vegetables sing? This recipe is for you.
These recipes will remind you of your grandmother's cooking.
Mango-inspired creations for your weekend brunch.
Don't be put off by the complexity of these mithais --they are worth the effort.
This creamy, smokey pasta goes best with a glass of chilled white wine. Cheers!
Cooking a special meal for V-Day? Try these recipes.
These dishes are perfect for either a fasting or a feasting menu.
Just the snack you need to beat your mid-week cravings.
Enjoy these sumptuous traditional delicacies, courtesy chef Ranveer Brar.
The monsoon calls for a bowl of simple, nourishing, soup.
Amul Suryakant Tamboli shares his special recipe.
This versatile Thai red curry takes any kind of vegetable or protein in it and is served with steamed rice and garnish.
Treat your girl to breakfast in bed on Women's Day.
Add a fun, vibrant twist to your weekend with a vegetarian mezze platter.
Amboli is a quintessential Malvani dish prepared with rice and mixed dal batter, soaked and grounded, then left to ferment overnight.
From Jalandari seekh kebabs to gajar ka hawla, presenting three yummy winter recipes.
Aditi Singh shares her quick and simple recipe.
An Irish soup designed for the Indian palate.
Golden, deep-fried gulab jamuns in a pastry basket of rabdi are the perfect treat for any Indian festival.
Akshaya Badrinarayanan from Mumbai shares her special recipe.
Let this healthy version of your favourite laddoos be the star of your Diwali festivities.
Kumudini Shetty's traditional recipes for Makar Sankranti.
The best way to win his heart is through good food.
Special treats to celebrate your special bond.
Ramanunni Nair's spicy chicken recipe can be served up with rice, rotis or Malabar parottas.
A spectacular pasta dish ideal for a Friday night in.
'It has taken us 15 years to get to where we are. It obviously doesn't happen overnight.'
Executive chef Sheriyar Rustom Dotivala from The Resort, Mumbai, tells you how to set the mood for winter.
A tender, flavourful steak that's vegetarian.
Try these easy chicken recipes from Reshma Aslam's kitchen diary.
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